Our Environmental Work

Coor works actively with sustainability to reduce the impact on the environment. We do this, among other things, through "Reduce FOOD Waste", an environmental program for Coor throughout the Nordic region. You can help us by making a conscious choice by reducing the amount of food you throw away.

We offer more than just good taste

Coor has clear attitudes to food and taste, and sustainability. We promise you good service and delicious food.

Joakim Thomsen

Phone no. of the restaurant:
Contact the restaurant:
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Address:
Jens Risøensgate 72
5504 Haugesund