Our Environmental Work
Coor works actively with sustainability to
reduce the impact on the environment. We do this, among other things, through
"Reduce FOOD Waste", an environmental program for Coor throughout the
Nordic region. You can help us by making a conscious choice by reducing the
amount of food you throw away.
We offer more than just good taste
Coor
has clear attitudes to food and taste, and sustainability. We promise you good
service and delicious food.
Stian Nicolaisen
Phone no. of the restaurant:
Contact the restaurant:
U3RpYW4uTmljb2xhaXNlbkBjb29yLmNvbQ==
U3RpYW4uTmljb2xhaXNlbkBjb29yLmNvbQ==
Address:
Garpeskjærsveien 2
5504 Haugesund
Garpeskjærsveien 2
5504 Haugesund